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Showing posts with label pizza. Show all posts
Showing posts with label pizza. Show all posts

Saturday, 5 October 2013

I'm back!...with a recipe!

Hello! Hello!

Although it has been quite sometime since I last posted some pictures of eating habits, I have now finally finished (I hope) with studying and can focus mostly on baking and my blog.

Since last time I had posted, I managed to bake a sticky date pudding with a lush butterscotch sauce and a whopper of a chocolate fudge cake. That's it. Sad, I know.

The whole family has also been doing quite a bit of "clean eating" for over 6 months now. My interpretation of clean eating generally consists of eating wholemeal, protein of any sort and veg. The family including my little munchkin have treats on occasion, which explains my cake baking shortage.

A few weeks ago I had made two wholemeal pizzas with bbq chicken on one and steak on the other.


For my dough I used the same recipe as the Zaatar Pizza and instead of using plain white flour I substituted it for wholemeal flour.

BBQ Chicken Topping:

- Barbecued chicken, roast or fried chicken breast
-Thinly slices Spanish (red) onion
- Sliced Capsicum
-Sauteed mushrooms

Once the dough is rolled out to your preferred thickness I smothered the base with bbq sauce I then add cooked barbecued or roast chicken (fried up chicken breast is just as good).
Add the onions capsicum and mushrooms, then mozzarella cheese.

Steak Topping:

-500g beef strips
-Carmalised onion
-Sauteed garlic
-handful of roasted pine nuts or almonds

Once again once the dough is rolled out, throw on a few tablespoons of tomato paste onto the base.
Generously lather on the onions and garlic (these can be cooked together).
Add the beef and nuts.
Finally add the mozzarella cheese.

Presto! Easy and healthy.

Happy eating!

Thursday, 25 April 2013

Zaatar Pizza (Manoush Zaatar)

Hello one and all!

I'm back with a very quick and easy pizza recipe and the dough used for this particular recipe is extremely versatile and can be used for almost anything!

I came across this 10 min. dough recipe a few years ago on an Arabic forum (can't remember the name for the life of me) and I found this amazing recipe! It comes in two parts and only takes 10 mins.

Part one:
1/4 cup sugar
2 Tbs fast acting yeast
2 cups warm water
2 cups plain flour

Whisk to combine, cover with cling film and a tea towel and allow to sit for 10 mins.

Part two:
1/2 cup olive oil
3 cups plan flour

Mix in part two with part one, once the 10 mins. is over. At this point you can either use your hands to mix or use a mixer with the dough attachment to combine everything together.

You will find that the dough will keep rising and this recipe is good for at least 3 large pizzas.



For the Zaatar you can purchase the zaatar mix from a middle eastern grocer or dry your own oregano and add sesame seeds to it.

Zaatar mixture
In a bowl mix in 5 tbs of the zaatar mix with enough olive oil to cover the dry zaatar. Stir with a spoon.



Take a hand full of dough you like and press it down on a pizza tray or you can free handed-ly shape your dough. Spoon a few table spoons of the zaatar and oil mixture on to the dough and spread around to cover the surface. Place in the oven until golden*. Add a pinch of sumac on top of the pizza for added taste.

For a healthier option you can substitute plain flour for wholemeal flour, which is what I did!


*You may find that the zaatar has dried up you can simply add more mixture while its cooking to keep it moist.

Friday, 14 December 2012

Overload

Day 12:

I've come to the realisation how much I love food. I think I went way too far today (even though there are no limits). I managed to eat a whole heap today and I didn't think I had it in me. But I was adamant to eat badly...all day! 

So I introduce to you my very bad cheat day.

Breakfast:


YEP! Maccas, I haven't had a maccas breakfast in a very very long time, so today I decided to sneak out of the house early and surprise my husband with all these heart clogging goodies!

Lunch:


For this weeks cheat lunch we decided pizza was the best way to go. We wanted to stay far away from any type of protein, so our pizzas were a vegetarian and a margarita. These are our usual go- to pizza's from eagle boys as we can't eat any of the other options. But non the less these two are the best veg and cheese pizzas we've ever had!

Dinner:

There wasn't any dinner today. We just snacked on leftover pizza from lunch and had a whole heap of fruit.

Extras:


These were so tasty and of course alcohol free! We also had some macarons that I made this morning.

That wraps up our second official cheat day!

Enjoy!